Channel: emmymade

Category: Howto & Style

Tags: how toinstructionsjapanfruitrecipekneadedhoshigakiat homepreservation干し柿japaneseemmymadehichiyafallemmymadeinjapandried persimmontutorialcookingfuyumassagekitchendried fruithomemadefooddryingpersimmonemmyautumnhangingfood preservation

Description: Use code EMMYMADE16 for up to 16 FREE MEALS + 3 Surprise Gifts across 6 HelloFresh boxes plus free shipping at bit.ly/3ySd14V #ad #sponsored Hoshigaki are Japanese-style dried persimmons that are a labor of love. Hung to dry for weeks and massaged daily these persimmons are a delicacy and a labor of love. Here's how to do it! #hoshigaki 👚 Merch: bonfire.com/store/emmy-made ❤️ Subscribe: youtube.com/subscription_center?add_user=emmymadeinjapan 👩🏻 Website: emmymade.com 🐦 Twitter: twitter.com/emmymadeinjapan 🌈 Instagram: instagram.com/emmymade 🙃 Facebook: facebook.com/itsemmymadeinjapan ⏰ Tiktok: tiktok.com/@emmymadetok 🎂 Cameo: cameo.com/emmymade 🐝: emmymade extras: youtube.com/emmymadeextras 🖨 Printable recipe & instructions: emmymade.com/5-minute-homemade-cream-cheese Videos and links I used for inspiration: The Art of Hoshigaki | Eater: eater.com/22203434/how-to-make-hoshigaki-japanese-dried-persimmons How to Make Hoshigaki | Kyoto Foodie: kyotofoodie.com/how-to-make-hoshigaki-japanese-dried-persimmons How to Make Hoshigaki - Instructables: instructables.com/HoshiGaki Making Hoshigaki: youtube.com/watch?v=O95v1N8cgHM Japanese Dried Persimmon Processing: youtube.com/watch?v=vxYgLNXS2pc How to Make Hoshigaki: youtube.com/watch?v=J7WmqKIbRPk Homemade Hoshigaki Persimmons: youtube.com/watch?v=geLbGbb0dnQ This video IS sponsored. Thank you, HelloFresh! Frog Hollow Farm: froghollow.com Opinel #8 knife (Amazon affiliate link): amzn.to/3t57vL5 OXO vegetable peeler (Amazon affiliate link): amzn.to/3t3dRL6 Computation notebook (Amazon affiliate link): amzn.to/3qXI37J Chapters: 00:00 Intro 00:20 Sponsorship 1:27 Explaining hoshigaki 3:43 Fuyu persimmons 4:05 Hichiya persimmons 5:13 Start recipe 5:39 Peeling persimmons 6:48 Tying persimmons 7:26 Using stain-less steel screws 7:41 Drying persimmons 9:42 Massaging persimmons 10:13 White powder on exterior 10:52 Cutting hoshigaki open 10:59 Tasting Disclaimer: Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support. Music courtesy of Epidemic Sound and 'Sprightly' from iMovie. You've made it to the end - welcome! Comment: "Nom nom nom."